Homemade Krispy Kreme Donuts

Indulge in the delightful taste of homemade Krispy Kreme donuts! These fluffy treats are perfect for satisfying your sweet cravings. Try making them at home with this easy recipe!


  • 1 cup milk
  • 2 1/4 teaspoons active dry yeast
  • 2 eggs
  • 1/2 cup granulated sugar
  • 4 cups all-purpose flour
  • 1/3 cup unsalted butter
  • 1/2 teaspoon salt
  • Oil for frying


  1. Heat the milk until warm, but not boiling. Add yeast and let it sit for 5 minutes.
  2. In a large bowl, mix together yeast mixture, eggs, sugar, and 2 cups of flour. Mix until smooth.
  3. Add butter and remaining flour. Knead the dough until smooth and elastic.
  4. Place the dough in a greased bowl, cover, and let it rise for 1 hour.
  5. Roll out the dough and cut into donut shapes. Let them rise for another 30 minutes.
  6. Heat oil in a deep fryer to 375°F (190°C). Fry donuts until golden brown.
  7. Drain on paper towels and let them cool slightly.
  8. Coat with glaze or powdered sugar as desired. Enjoy your homemade Krispy Kreme donuts!

Prep Time: 2 hours Kcal: 300 per serving

FAQ: Q: Can I bake these donuts instead of frying them? A: Yes, you can bake them at 350°F (175°C) for about 10-12 minutes.

Conclusion: Treat yourself to the irresistible taste of homemade Krispy Kreme donuts! Perfect for breakfast or dessert.

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