Indulge in the perfect blend of chocolatey goodness with these delectable Chocolate Brownie Cookies! Made with simple ingredients, these cookies are guaranteed to satisfy your sweet cravings.
Ingredients:
- 1/4 cup + 2 tbsp cocoa powder
- 1/2 cup + 1 tbsp flour
- 1/4 tsp salt
- 1/4 tsp baking powder
- 1/4 cup + 2 tbsp sugar
- 1/4 cup chocolate chips
- 2 tbsp vegetable oil
- 2 tbsp water
- 1/2 tsp pure vanilla extract
Directions:
- Preheat your oven to 330°F (165°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine cocoa powder, flour, salt, baking powder, and sugar.
- Add chocolate chips, vegetable oil, water, and vanilla extract to the dry ingredients. Mix until well combined.
- Scoop the dough onto the prepared baking sheet, leaving space between each cookie.
- Bake for 8-9 minutes. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Prep Time: 15 minutes Kcal: Approximately 90 calories per cookie FAQ: Q: Can I use whole wheat flour instead of all-purpose flour? A: Yes, you can substitute whole wheat flour for a healthier option. Conclusion: Treat yourself to these irresistible Chocolate Brownie Cookies for the ultimate chocolate experience!